Lowline cattle are easy calving, good natured cattle that are very feed efficient and maintain themselves on grass. They have excellent taste, texture and tenderness beef characteristics and exceptional ribeye area per hundred pounds of body weight which translates to very high yielding, high quality, high value beef carcasses.
Lowlines answer the challenges of both the large scale rancher and the small acreage farmers. Read more…
American Lowline Registry News...
• NEW! Find out what cattle are listed under your account, what A.I. certificates are available to your account and see if an animal’s coat color is listed. See directions here.
• April Board Meeting Minutes are now posted. See them here.
• American Lowline Junior Association Show and Competitions: June 22-24, 2016. More info here.
• Blue Print Media, publishers of the Lowline Ledger is always looking for photos for the Ledger. Send your photos to Kelsey Pope at email@example.com.
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