Lowline cattle are easy calving, good natured cattle that are very feed efficient and maintain themselves on grass. They have excellent taste, texture and tenderness beef characteristics and exceptional ribeye area per hundred pounds of body weight which translates to very high yielding, high quality, high value beef carcasses.
Lowlines answer the challenges of both the large scale rancher and the small acreage farmers. Read more…
American Lowline Registry News...
• NEW – Connect to The Lowline Ledger on Facebook here.
• NEW category in the Marketplace – Cattle Sales/Auctions.
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